Host Your Event at VSG

party

Birthdays

Any themed birthday party in one of our venues

birthday-cake

Weddings

Small wedding receptions

Anniversaries

Anniversaries

Celebrate your anniversary with a romantic dinner

conference

Conferences

Full or half day conferences with optional extras like drinks or meals

Workshops

Workshops

Full or half day workshops with optional extras like drinks or meals

red-carpet

Product Launch

Product launch or corporate events

wine-glasses

Tasting Events

Wine or Whisky tasting evenings

Matric farewell

Matric Farewell

Say farewell to the students with a formal dance

balloons

Baby Showers

Baby shower or Kitchen teas

3 Courses (choice of 1 from each course)
R490 per person

 

Homemade Focaccia bread and sticks on the table

 

Antipasto

Salumi Misti

La Burrata Con Prosciutto

Bruschetta Parma

 

Secondo Piatto

Lamb shank

Per-peri Prawns

Filetto alla Tartuffo

Tuscan Pork Belly

 

Dolce

Tiramisu

Panna Cotta Con Pistachio

Crème Brulee

4 Courses (all inclusive)
R550 per person

 

Homemade Focaccia bread and sticks on the table

 

Antipasto

Salumi Misti

Italian salad with mozzarella balls

 

Primo Piatto

Parmigiana Di Melanzane

 

Lemon Sorbet

 

Secondo Piatto

Roasted Chicken

Involtini Milanese

Roasted Potatoes

Seasonal vegetables

 

Dolce

Tiramisu

Chiacchiere

4 Courses (choose 1 dish from each course)
R550 per person

 

Homemade Focaccia bread and sticks on the table

 

Antipasto

Salumi Misti

Burrata Mozzarella

 

Primo Piatto

Risotto Tartuffo

Gnocchi Pancetta

 

Lemon Sorbet

 

Secondo Piatto

Peri Peri Prawns

Oxtail

Pork Belly

 

Dolce

Tiramisu

Panna Cotta with a berry topping

Crème Brulee

4 Courses (choose 1 dish from each course)
R490 per person

 

Homemade Focaccia bread and sticks on the table

 

Antipasto

Bruschetta Parma | Mozzarella | Anchovies

 

Primo Piatto

Lasagna

Cannelloni Ricotta

 

Lemon Sorbet

 

Secondo Piatto

Pollo Scaloppine

Filletto Pepe Nero

Lamb Shank

 

Dolce

Selection of 3 Italian Pastries

Tiramisu

Panna cotta with a Pistachio topping